It’s another friendly keto recipe coming at you – Chocolate Chip Cookie Dough Fat Bombs! Anyone who’s been on the keto diet knows how good some fat bombs can be. And, we’re happy to say that these ones do not disappoint! Not only do they taste great, they’re really easy to make too.
We made these ones with Vanilla MuscleEgg egg whites, but try any of our other flavors to mix it up a bit. The vanilla flavor just gives a nice balance to the chocolate in this recipe. This is one you’ll definitely be making often because they can get a little addicting. Even if you aren’t on a keto diet, you’ll still love these chocolate chip cookie dough fat bombs as a quick snack any time of day.
Chocolate Chip Cookie Dough Fat Bombs
- 1/2 cup softened grass-fed unsalted butter
- a pinch sea salt
- 1/4 cup stevia or zero calorie sweetener of choice
- 1 teaspoon vanilla extract
- 1/2 cup Vanilla MuscleEgg egg whites
- 3/4 cups coconut flour
- 6 ounces sugar free dark chocolate cut into small chunks
Cream together butter, sweetener, vanilla extract, salt, and MuscleEgg.
Add in coconut flour and beat together until well combined.
Fold in chopped chocolate chunks or chocolate chips.
Scoop into bite-size pieces and place on a baking sheet or plate covered in parchment paper.
Place in the fridge for 30-45 minutes to firm up or in the freezer for 20 minutes.
Enjoy and store the remainder in the refrigerator.
Serving Size 1 fat bomb (makes 24)
Calories 58 kcal
Total Carbohydrate 3g
Total Fat 5g